Mr. Myssy is a former professional windsurfer FIN-24, who spent years touring the world. In 2001 Mr. Myssy won the European Championship. Today Mr. Myssy, Janne, is a proud father and farmer, who loves his fields and the forests just like he loves the wind and the waves. This balance gives him the inspiration for his knitting. Since 2006 he has knitted over 1000 myssy products.
Anna has made her career in the advertising business managing to combine it with the so respected role of Emäntä. Anna is a member of the fourth generation of – Pöytyän maatalousnaiset – farming ladies. She can’t deny it! Knitting runs deep in her veins. Anna’s love for photography has taken her to portray the lifestyle at the farm.
Terttu, Salli, Soili, Ritva, Outi, Anneli, another Ritva, Eeva, Päivi & Rahkis
Myssymummot – the local grannies – Terttu, Salli, Soili, Ritva, Outi, Anneli, another Ritva, Eeva, Päivi and Rahkis knit all Myssy products by hand. They are modern grandmas, who love knitting as well as dancing, skiing and travelling. Once a month we all gather for a knitting session. A lot of coffee is drank, gossip passed around and new myssys taken into production. We have fun knitting. Myssymummot are essential at Myssyfarmi and they are very proud of their work. It is for this reason that they sign the myssys they make.
Myssy-ystävät, some of you already know the story about knitting grandmas and supersoft Finnsheep wool – all coming from Pöytyä. But how did we end up here? To understand us you don’t need to go back all the way to our childhood and see photos of us running around the fields and forests of Pöytyä, but of course that is the base of our values.
We start our tour from the year 2002 when Janne, FIN-24, was still windsurfing. Ever since high school Janne’s career was in professional windsurfing. Among other things, he won the European Championships in 2001 and was rated among world’s TOP 10 windsurfers. When his career ended in 2003 in an injury, he decided to take over the family farm in Finland, but to stay in Switzerland, where his base had already been for years.
While searching for a new direction, Janne was living in Davos for the winters and skiing in the mountains. His friend Julia had a handmade beanie that Janne wanted to have, but it was not in sale. With Finnish stubbornness he decided to make one himself. In a Teufi village mountain café local old ladies taught Janne to knit. The first myssy was born 16th of January 2006 after a week of hard work. This masterpiece looked like a tea cosy –pannumyssy and the name myssy was chosen. It sounded nice to the Swiss. The first myssy can still to be found from the same cafe in Teufi.
Of course, without Julie, the whole myssy would not have been myssy. She designed the first logo, tags, website and made myssy a brand in the Davos ski society. Soon they both knit where ever they went: beaches and mountains. Titles Mr.Myssy and Miss Myssy were established. Everybody in Davos wanted to have a myssy and knitting took place always after a good day of skiing. Myssy parties became famous with myssy fashion shows and different after ski themes. The Alps were the home of myssy products being sold in Davos, Munich and Zurich. But most of all, myssy was all about having fun.
A knitting man stood out from the crowd and Janne also started to knit during his visits in Finland. Blanko in Turku was his number one place to knit. The world was open for myssy. The myssykraka – a tie- was born in South Africa, when Janne flew to a friend’s wedding. The night before the wedding he realized he had forgotten his tie. He had just learned to knit and it took the whole night, but the first myssykraka was good to go.
The myssy.fi was cool address for the Swiss being Finnish, so it was clear that the brand would position itself as being from Finland. Next step was to find true Finnish wool. It was not easy as there were not many yarn manufacturers left in Finland that would use genuine Finnish wool. Pirtin Kehräämö had the proper thick quality yarn for myssy purposes. In 2008 myssy was presented at the Helsinki Design Week for the first time.
The same fall Janne met Anna and was finally ready to move back to Finland. He started developing the farm full time and soon it was ready to be turned fully organic. For Anna doing creating work and knitting had always been something very natural, it didn’t take long before she started knitting too. Myssyfarmi was established in 2009 as Anna and Janne moved to the old Rauhansuu farm and became ”emäntä” and ”isäntä” – Finnish specific terms for the lady of the farm and the farmer.
From there on, the rest of the story came together almost by itself. The first Finnsheep arrived to farm in 2010 as Bambi, Susi and Onni were born at the Rintala farm. We realized there is such a secret treasure as Finnsheep wool – wool with great natural color spectrum, wool as soft as merino wool and wool that is very Finnish too. And hard to get. So we started to co-operate with the Rintala farm from the same county with over a thousand beautiful Finnsheep and use only this fully traceable wool.
In 2011 myssyfarmi.fi and the webshop were opened and as we no longer had time to do all the knitting by ourselves, introducing the myssymummot – myssy grandmas – as our flagship was the next obvious step. The grandmas had been helping us around already for a couple of years and it was time to put them in the front. In every myssy they knit in some of their wisdom.
In a meanwhile, myssyfarmi food products: organic virgin turnip rape oil, Hulda peas, pea crush and pea flour had been introduced to the market one by one. What our two product ranges have in common, is the 100% traceability: we know exactly where the yarn comes from, what the sheep was called, who knit the beanie, where did the turnip rape grew and who pressed & bottled up the oil. We are also passionate about both: producing the clean organic food and designing beautiful handmade masterpieces out of 100% Finnsheep yarn.
Knitting has never been our profession, but a passion and a source of inspiration. However, in fall 2014 we made the decision to start developing myssyfarmi professionally. After Aina, Unto, Unna and Auni all born on 2010’s, Anna decided no longer return her prior job, but to become a modern kind of emäntä working on the farm. Some results can already be seen. In last October our oil was awarded as an Organic Product of the Year and in December we were granted some money from the government for the project called “growth & internationalization of myssyfarmi” – probably as a first farm in Finland to get this kind of support.
Today myssy are sold in 13 countries, we have had lots of stories in the media and been awarded on our work, but we still feel like the real journey has now just begun. We believe in what we are doing and that we can change, if not the world, at least a little bit of the Finnish farming culture. We have also been lucky to be able to gather a great team around us that is enabling the work. For us if feels as a natural step to go back to the roots where it all started - all around the world.